Baader Knives for Fish and Meat Processing

Baader knives are designed for food processing equipment, especially for fish filleting and meat cutting applications. Manufactured from AISI 440 (1.4112) stainless steel, these knives are suitable for processing fish, poultry, and other protein products under continuous operation conditions. With precision grinding and controlled heat treatment, the knives support clean cutting performance and stable operation in industrial food processing lines.

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